Hi, I'm Sarah Becan, a comics artist, illustrator, and author based in Chicago.
I'm passionate about food illustration, recipe comics and comic book cookbooks.
Let's Make Cocktails!
Let's Make Bread!
Let's Make Dumplings!
Let's Make Ramen!
Restaurant Business Magazine: Flavors to Watch
Cincinnati Magazine: Dishing on the Classics
The Happy Isles: A Magic Puzzle
The Best Thing I Ate
Yusho Newsletter Comics
"Da Best Fest": Chicago Culinary Heritage
The Adventures of Fat Rice
Stockholm is Sauceome: a Travelogue
Birrieria Zaragoza
Eater.com: Jeff Berry + Tiki Culture
Fat Rice Poster Series
The Darkest Underdark, a Dungeons & Dragons Puzzle
Trike Noodle & Sushi Menu
Saveur Magazine: Montréal Travelogue
Antique Taco
I Think You're Sauceome
Chicago Magazine: Sandwich City
Yusho Kikusui Sake Cans
Fat Rice Hot Sauce Labels
Marz Brewing “Ill Peripheral” Label
Marz Brewing "Fortune & Fame" Label
Tokiwa Imports Cocktail Book
Saveur Magazine: Sweets & Snacks Expo
Needle Work, for GiveAShirt
Tokiwa Imports Postcards